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\"Nobel Prize in Chemistry\" Hans von Euler-Chelpin Hand Signed 3.5X5.75 Card COA For Sale
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\"Nobel Prize in Chemistry\" Hans von Euler-Chelpin Hand Signed 3.5X5.75 Card COA:
$209.99
Up for sale the\"Nobel Prize in Chemistry\" Hans von Euler-Chelpin Hand Signed 3.5X5.75 Card.This item is authenticatedby Todd Mueller Autographs and comes with their certificate of authenticity.ES-4066
Hans Karl August Simon von Euler-Chelpin(15February 1873 – 7 November 1964[3]) was aGerman-bornSwedishbiochemist. He won theNobel Prize in Chemistryin1929 withArthur Hardenfortheir investigations on thefermentationofsugar andenzymes. He was a professor of general andorganic chemistryatStockholm University(1906–1941)and the director of its Institute for organic-chemical research (1938–1948).Euler-Chelpin marriedAstrid Cleve, the daughterof theUppsalachemistPer Teodor Cleveand was the great-great-great grandsonofLeonhard Euler. In 1970,his sonUlf von Euler, was awardedtheNobel Prizein Physiology or Medicine. Euler-Chelpin was born on 15 February1873 at Augsburg, Germany. His father was a captain in the Royal BavarianRegiment, who was soon transferred toMunich. During his childhood, he spent most of his time withhis grandmother atWasserburg am Inn. He went to the Royal Junior High School inAugsburg (predecessor of Holbein Gymnasium ), also inWürzburgandUlm.After serving as a one-year volunteer in the Bavarian first Field ArtilleryRegiment, he took interest in the color theory and began studying art at theMunich Academy of Painting (1891-1893). He was taught under Schmid-ReutteandLenbach, a German painterof realist style. He therefore went to attend the University of Berlin to studychemistry underEmil Fischerand A.Rosenheim, and physics underE. WarburgandMax Planck; where in 1895 he received his doctorate.In1899 Euler-Chelpin was appointed to teachPrivatdozentin the Royal University at Stockholm wherehe began visiting the laboratory ofvan \'t Hoff,one of the many who influenced Euler-Chelpin\'s interest in science alongwithNernst.In1902 he took Swedish citizenship. Nevertheless, during the First World War,Euler-Chelpin took part in voluntary service in the German Air Force. Duringthe Second World War, the professor worked in a diplomatic mission on theGerman side. In 1906 he was appointed Professor of General andOrganic Chemistryin the Royal University, Stockholm. In1929, the Knut and Alice Wallenberg Foundation and the International EducationBoard of the Rockefeller Foundation established in Stockholm the VitaminInstitute and Institute of Biochemistry, and Euler-Chelpin was appointed as itsdirector. In 1941 he retired from teaching, but continued his researches.Hansvon Euler-Chelpin married twice. His first wife wasAstrid Cleve, who was the first Swedish woman to obtain adoctoral degree of science. In 1913 he married again to his second wife,Elisabeth Baroness af Ugglas (1887-1973), whose participated in collaborationswith Euler-Chelpin. His son,Ulf von Euler(1905 - 1983), was a well-knownphysiologist and in 1970 he received a Nobel Prize for his research on thechemical nature ofnorepinephrineon thesynapses. In 1931, his daughter Karin von Euler-Chelpin married thewriterSven Stolpe.Duringhis life, Euler-Chelpin created a series of monographs such asBiochemistryof Tumours, written in collaboration with Boleslaw Skarzynski, published in1942 and the other entitledThe Chemotherapy and Prophylaxis of Cancer,published in 1962. Euler-Chelpin died in Stockholm on 6 November 1964, at theage of 91.In1929, Euler-Chelpin and Arthur Harden received the Nobel Prize in chemistry forresearch on alcoholic fermentation of carbohydrates and the role of enzymes.Arthur Harden dealt only with the chemical effects of bacteria from 1903 withalcoholic fermentation. Harden discovered that theenzymezymase, discovered byEduard Buchner, only produces fermentation in interaction withthecoenzymecozymase.Euler-Chelpin, in turn, convincingly described what happens in sugarfermentation and the action of fermentation enzymes using physical chemistry.This explanation led to the understanding of the important processes takingplace in the muscles for the supply of energy.
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